MENU
  • Facebook
    20
  • Pinterest
    11
  • Save
    53
  • Print
    28

Poached Fruit Over Angel Food Cake

poached fruit over angel food cake Dessert
Poached Fruit Over Angel Food Cake
  • Prep 5 min
  • Total 10 min
  • Ingredients 11
  • Servings 8

Impromptu dinner with friends? No need to stress! This easy-to-make dessert is quick, delicious and makes quite the impression. With a few pantry items and a freezer stocked with Cascadian Farm™ frozen fruit, this dessert comes together in a snap! MORE + LESS -

Ingredients

1
cup apple juice
1
cup water
1
teaspoon lemon zest
2
tablespoons fresh lemon juice
1/4
cup granulated sugar
1
teaspoon ground cinnamon
3
cloves
1
cup Cascadian Farm™ frozen organic blueberries
1
cup Cascadian Farm™ organic frozen strawberries
1
pastel Angel food cake
Whipped topping, to taste

Directions

Hide Images
  • 1
    Place apple juice, water, lemon zest, lemon juice, sugar and ground cinnamon in a saucepan and simmer until sugar is completely dissolved.
  • 2
    Remove from heat and add cloves and frozen fruit. Return to heat and bring to a boil, cover and reduce heat. Simmer until fruit is tender, about 5 minutes.
  • 3
    Serve warm over slices of angel food cake and top with whipped topping.

Expert Tips

  • For a variation, use other Cascadian Farm™ frozen berries.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Impromptu dinner with friends? No need to stress! This easy-to-make dessert is quick, delicious and makes quite the impression. With a few pantry items and a freezer stocked with Cascadian Farm™ frozen fruit, this dessert comes together in a snap!

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment