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Dulce de Leche Oatmeal Cookies

Dulce de Leche Oatmeal Cookies
  • Prep 5 min
  • Total 45 min
  • Ingredients 11
  • Servings 36
Everyone loves oatmeal cookies. Chewy, moist and loaded with oatmeal goodness, these classic cookies taste even better when you drizzle them with dulce de leche.

Ingredients

  • 2 cups old fashioned oats
  • 2 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 cup butter, melted
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 cup dulce de leche

Directions

  • 1
    Preheat oven to 350°F.
  • 2
    Liberally spray a baking sheet with non-stick cook spray.
  • 3
    In a large bowl combine oats, flour, baking powder, baking soda, cinnamon and salt; set aside.
  • 4
    In another bowl, whisk together melted butter, sugar, brown sugar and eggs until well combined.
  • 5
    Pour wet ingredients over dry ingredients and stir until fully combined. Drop cookie batter by the tablespoon onto baking sheet, 1 inch apart.
  • 6
    Bake for 12-15 minutes or until lightly browned. Remove from oven, cool on baking sheet for 5 minutes, and place on cooling racks to cool completely.
  • 7
    Once all cookies have been baked and cooled, drizzle with dulce de leche and serve.

Expert Tips

  • After you drizzle these cookie with dulce de leche, have fun by adding chopped nuts or a sprinkle of sea salt for an even tastier sweet treat.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Everyone loves oatmeal cookies. Chewy, moist and loaded with oatmeal goodness, these classic cookies taste even better when you drizzle them with dulce de leche.
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