A fun and different way to create cookie snacks is by baking them in a cupcake mold or muffin tin. When cooled, the cookie becomes an edible vessel for your favorite yogurt, pudding or ice cream. In this case, I created a berry-packed snack with sugar cookie dough for a garden get-together for kids. The snack is delicious and very colorful. A great conversation starter at any picnic or casual celebration!
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