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    69

Slow-Cooker Lasagna

  • Prep 20 min
  • Total 3 hr 20 min
  • Ingredients 5
  • Servings 8
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    69

Ingredients

1
box (12 oz.) oven-ready Lasagna noodles
2
boxes of Progresso™ Artisan creamy tomato with roasted red pepper soup
1
container (24 oz.) ricotta cheese
3
box (9 oz.) chopped spinach, thawed
2
cups shredded mozzarella cheese or quesadilla

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
407.2
% Daily Value
Total Fat
18.7g
29%
Saturated Fat
11.6g
58%
Cholesterol
68.3mg
23%
Sodium
298.4mg
12%
Total Carbohydrate
37.4g
12%
Dietary Fiber
2.3g
9%
Sugars
2.6g
Protein
22.2g
% Daily Value*:
Vitamin C
66.90%
67%
Calcium
37.90%
38%
Iron
10.40%
10%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

You can use other vegetables and cheese. The Greek version is made with spinach, olives and feta cheese. You could also try the Mexican version with black beans and roasted Poblano peppers.

Directions

  • 1 Apply cooking spray inside your slow cooker.
  • 2 Add 1/2 cup of tomato cream, make sure to cover the bottom entirely.
  • 3 Place one layer of the lasagna, you’ll have to break some to create a complete layer.
  • 4 Add a layer of ricotta, then one layer (1 box) of spinach thawed and dried, 1/2 cup of shredded cheese and then 1/2 cup of tomato cream. Repeat twice more: lasagna, ricotta, spinach, cheese and tomato cream.
  • 5 Add the last layers of lasagna, shredded cheese and tomato cream.
  • 6 Cover and cook on high for 3 to 6 hours on low in the slow cooker. Turn off and let sit for 1 hour before serving to make sure it absorbs the cream and has the desired consistency.
  • 7 Serve sprinkled with parmesan cheese.

If there’s any appliance that solves our time management problems it’s the slow cooker. It’s practical year round because it’s better than turning the oven on in the summer and in the winter I love getting home and smelling warm food in the air that’s just about ready to serve. This slow cooker lasagna recipe is practical and delicious. You can make it your own by adding your family’s favorite vegetables and seasoning. Give it a try!

Rate and Comment

Pilar Hernandez Pilar Hernandez
December 8, 2015

If there’s any appliance that solves our time management problems it’s the slow cooker. It’s practical year round because it’s better than turning the oven on in the summer and in the winter I love getting home and smelling warm food in the air that’s just about ready to serve. This slow cooker lasagna recipe is practical and delicious. You can make it your own by adding your family’s favorite vegetables and seasoning. Give it a try!