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Peach Salsa

  • Prep 10 min
  • Total 10 min
  • Ingredients 9
  • Servings 4

Ingredients

1
lb fresh peaches, chopped
1
red onion, chopped
1
jalapeno pepper, minced
2
large tomatoes, chopped
1
cilantro bunch, washed and chopped
Juice of 1 lime
1/2
teaspoon cumin
1/2
teaspoon salt
1/2
teaspoon freshly ground pepper

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

The jalapeño pepper is optional. You can remove its seeds to tone down the spiciness.

Serving tacos this summer? Why not kick up your old salsa recipe with the flavors of summer. Peaches are at their peak, bursting with juicy goodness and pair perfectly with jalapeños. Diced peaches are tossed with red onion, tomatoes, jalapeño and cilantro to make a unique salsa. A drizzle of fresh lime juice and a hint of cumin give this salsa a touch of tang. Serve this salsa with tacos, fish or a platter of freshly made tortilla chips.

Directions

  • 1 In a bowl, combine peaches, red onion, jalapeno pepper, tomatoes and cilantro.
  • 2 Stir to combine; add lime juice, cumin, salt and pepper. Stir well and refrigerate until ready to use.

Serving tacos this summer? Why not kick up your old salsa recipe with the flavors of summer. Peaches are at their peak, bursting with juicy goodness and pair perfectly with jalapeños. Diced peaches are tossed with red onion, tomatoes, jalapeño and cilantro to make a unique salsa. A drizzle of fresh lime juice and a hint of cumin give this salsa a touch of tang. Serve this salsa with tacos, fish or a platter of freshly made tortilla chips.

Rate and Comment

Vianney Rodriguez Vianney Rodriguez
September 23, 2015

Serving tacos this summer? Why not kick up your old salsa recipe with the flavors of summer. Peaches are at their peak, bursting with juicy goodness and pair perfectly with jalapeños. Diced peaches are tossed with red onion, tomatoes, jalapeño and cilantro to make a unique salsa. A drizzle of fresh lime juice and a hint of cumin give this salsa a touch of tang. Serve this salsa with tacos, fish or a platter of freshly made tortilla chips.