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Cinnamon Banana Bread

  • Prep 15 min
  • Total 1 hr 40 min
  • Ingredients 9
  • Servings 16

Ingredients

3/4
cup sugar
1/2
cup LAND O LAKES® Cinnamon Sugar Butter Spread, softened
2
LAND O LAKES® All-Natural Eggs
2
ripe (1 cup) bananas, mashed
1/2
teaspoon vanilla
1 1/2
cups all-purpose flour
1/2
teaspoon baking soda
1/2
teaspoon salt
LAND O LAKES® Cinnamon Sugar Butter Spread
©2012 Land O'Lakes, Inc.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
100
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1 1/2g
7%
Trans Fat
0g
Cholesterol
30mg
9%
Sodium
135mg
6%
Potassium
70mg
2%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
4g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

Everyone’s favorite—banana bread is made even more delicious with the taste of cinnamon.

Directions

  • 1 Heat oven to 350°F. Grease and flour 8x4-inch loaf pan; set aside.
  • 2 Combine sugar, 1/2 cup Cinnamon Sugar Butter Spread and eggs in large bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low; add bananas and vanilla. Beat until well mixed. Stir in all remaining ingredients until just mixed.
  • 3 Spoon batter into prepared pan. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan to wire cooling rack. Cool completely.
  • 4 Serve with additional Cinnamon Sugar Butter Spread, if desired.

Everyone’s favorite—banana bread is made even more delicious with the taste of cinnamon.

Rate and Comment

Everyone’s favorite—banana bread is made even more delicious with the taste of cinnamon.