Spec-ta-cu-lar! That’s what these little muffins are. They’re great for a brunch or as appetizers for dinner parties. They’re easy to make, giving you endless options, both sweet and savory. Today, I’m going to tell you about the savory version, which is basically prepared just like the sweet one, except you use some salt instead of sugar. Enjoy!
As a kid, I looked forward to Easter every year. To me it meant: confetti eggs, a new Easter dress, a cute little bunny pin on my sweater, yellow ribbons in my hair, a fancy basket that my mom would put her heart into and a huge family picnic with all the fixings.
Total Time: 4 hours
Servings: 4 servings
As Holy Week approaches, my daughters start to dream about the delicious Rosca de Pascua (Easter bread ring) we make at home.
Total Time: 4 Hr 20 Min
Servings: 10 servings
Whether or not you’re Irish, this classic quick bread recipe brings great taste into your kitchen.
Total Time: 55 Min
Servings: 1 loaf (14 slices)
My friend Belén taught me to make these buns one day she was feeling nostalgic and longing for her home country, Brazil. She said the recipe was her mom’s, and always gave her excellent results; the truth is, when I tried it I was delighted.
Total Time: 1 Hr
Servings: 15 servings
Buñuelos, prestiños or tortas fritas. In my home, it’s hard for us to agree on the name of this fried dough made of wheat flour, and then bathed in piloncillo (raw sugar) syrup or regular sugar with cinnamon.
Total Time: 2 Hr 30 Min
Servings: 20 servings
This banana bread is full of surprises. First, it’s spiked with the flavors of bourbon, pecans and chocolate chips.
Total Time: 3 Hr 40 Min
Servings: 16 servings
This recipe calls for raspberries, but blueberries, strawberries, or a mixture it is just delicious.
Total Time: 1 Hr 5 Min
Servings: 10 servings (one 9-inch round pan)
Whip up a batch of sweet cornmeal biscuits loaded with bacon bits. Mmm.
Total Time: 30 Min
Servings: 8 servings (1 biscuit and 1 tablespoon butter each)
Enjoy this citrusy French toast that’s served with blueberry sauce.
Total Time: 40 Min
Servings: 12 servings