Recipe Collections - Que Rica Vida

A Venezuelan Feast: 10 Traditional Venezuelan Recipes

Venezuelan cuisine is both tropical and Andean, with a strong European influence present in traditional dishes. Some of the staples that make up such a diverse and versatile gastronomy include coconut, plantains, seafood and corn, among others. From tequeños and



An Andean Feast: 10 Deliciously Traditional Chilean Recipes

Chile enjoys a privileged position in South America. This beautiful country has a unique and diverse geography, a rich and colorful history, and a stable economy and political climate.


Mexican Independence Day

I’m a huge fan of Mexican food and culture, and I’m sure many of you feel the same. The Mexican kitchen reflects the many cultural influences it has absorbed throughout the countries.


National Mushroom Month

Mushrooms were always one of my least favorite ingredients growing up. It took me quite some time to learn to appreciate this wonderfully earthy treat, but once I found my love for it I just couldn’t get enough.


Celebrate National Cheese Pizza Day (with a Twist)

At the core of most slices of heavily topped pizza is a layer of dough covered in sauce and plenty of cheese.


Celebrate Honey Month with Something Sweet

Honey is a syrupy sweet, all-natural and incredibly versatile ingredient. We use it in teas as an alternative to sugar, and it helps soothe us when we have a sore throat.

Terrific Tacos for Every Taste

Taco Tuesday: Terrific Tacos for Every Taste

Think about it… tortillas are sheer genius! They are the perfect receptacles for almost any food. Fold them in half and, voila, the taco is born. Here are some awesome ideas for delicious taco meals.


15 Ideas to Help You BBQ Your Way Through Labor Day!

Labor Day is the last day off many of us will have until the holidays begin in November; it’s almost like saying goodbye to the summer to welcome to the fall. Many of us are looking forward to cooler temperatures,


Peachy Keen

For those of you who didn’t already know, August is Peach month, and the best way to celebrate is by heading to your kitchen to prepare something delicious. Peaches are juicy, colorful and wonderfully sweet when ripe, and there are


Uruguayan Independence Day

Uruguay gained its independence from the Empire of Brazil on August 25, 1825. Because Uruguay borders both Brazil and Argentina, you can find both influences in the countries’ cuisine. Though considered the second smallest country in South America, Uruguay is


Make it Quick: Delicious Dinners in Under 30

The beginning of the fall season is a busy time of the year, so it’s useful to have a variety of meals in your recipe book that can be made in just 30 minutes. There’s no reason to be in

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