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Churro Pancakes with Cinnamon Toast Crunch

  • Prep 10 min
  • Total 20 min
  • Ingredients 8
  • Servings 4

Ingredients

1 1/4
cup of flour
1
teaspoon of baking powder
Pinch of salt
1
egg
1
cup of milk
2
tablespoons of butter
1/4
cup of sugar
1
cup of Cinnamon Toast Crunch™ cereal

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

 

Directions

  • 1 Mix all ingredients together.
  • 2 Heat up a frying pan or griddle.
  • 3 Add a little of the pancake batter. Add enough batter until you have a pancake of the desired size.
  • 4 Cook evenly on each side.
  • 5 Crush Cinnamon Toast Crunch™ and mix with sugar.
  • 6 Sprinkle mix on top of the pancakes for a delicious final touch.
  • 7 Enjoy!

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