Whoever said, “When life gives you lemons, make lemonade” seriously shortchanged the lemon. This incredibly versatile fruit is the culinary equivalent of a Swiss Army knife. We all know that lemon adds zest and flavor to virtually any food or beverage, but its uses go far beyond the kitchen.
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If you do want to stick to recipes, try these lemony meals and treats:
Grilled Salmon with Lemon-Herb Butter Sauce
Grilled Lemon Shrimp with Squash
Glazed Lemon Coconut Bars