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Whoopie Pies

  • Prep 10 min
  • Total 15 min
  • Ingredients 9
  • Servings 16

Ingredients

1
cup Gold Medal™ unbleached or all-purpose flour
1/4
cup unsweetened baking cocoa
1
teaspoon baking soda
1/4
teaspoon salt
1/2
cup sugar
1/4
cup margarine or butter
1
egg white
1/2
cup 1% milk
3/4
cup marshmallow creme
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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
100
Calories from Fat
30
% Daily Value
Total Fat
3g
5%
Saturated Fat
1g
4%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
160mg
7%
Potassium
45mg
1%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
10g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

Slimmed down yet full of flavor, these whoopie pies are a sweet indulgence. From Prevention® Healthy Cooking.

Eat Up Slim Down Annual Recipes 2004 from Prevention® (2004) p. 163

Directions

  • 1 Heat oven to 425°F.
  • 2 In medium bowl, combine flour, cocoa, baking soda and salt.
  • 3 In large bowl, beat sugar, margarine and egg white with electric mixer on medium speed 2 minutes or until fluffy. Stir in flour mixture. Stir in milk just until blended.
  • 4 Drop dough by rounded tablespoons onto large ungreased baking sheets to make 32 cookies. Bake 5 minutes or until tops spring back when lightly touched.
  • 5 Place baking sheets on a rack to cool completely. Spoon about 2 teaspoons marshmallow crème on bottoms of 16 cookies. Top filled cookies with the remaining 16 cookies.

Slimmed down yet full of flavor, these whoopie pies are a sweet indulgence. From Prevention® Healthy Cooking.

Rate and Comment

Slimmed down yet full of flavor, these whoopie pies are a sweet indulgence. From Prevention® Healthy Cooking.