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Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only. Actual nutrition values will vary based on the exact ingredients or brands you may use.
You can also make these papas rellenas with sweet potatoes or cassava, or a combination of these three ingredients.
If you want them to be gluten-free, simply use gluten-free flour, like quinoa flour.
If you want to give your Thanksgiving meal a Latin touch this year, one interesting idea is to replace the traditional mashed or sweet potatoes with papas rellenas (stuffed potatoes) like these.