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Three Kings’ Bread

  • Prep 0 min
  • Total 0 min
  • Ingredients 6
  • Servings 0
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Ingredients

2
cans Pillsbury™ Grands!™ refrigerated crescent dinner rolls
1/3
cup sugar and cinnamon mix
2-3 mini baby dolls
Guava paste, to taste
Viznaga candy, to taste
Quince paste, to taste

Nutrition Information

No nutrition information available for this recipe

 

Directions

  • 1 Preheat oven to 350°F.
  • 2 Open both rolls of Pillsbury™.
  • 3 Unroll dough and shape into a round circle.
  • 4 Sprinkle 1 tablespoon of sugar cinnamon mixture on top.
  • 5 Place a mini baby doll in the dough strips and roll.
  • 6 Roll the rest of the pieces towards the middle.
  • 7 Slice the guava paste in chunks.
  • 8 Shape into stars with a cookie cutter.
  • 9 Slice the viznaga candy in strips.
  • 10 Slice the quince paste in strips.
  • 11 Garnish the bread with both pastes and the candy.
  • 12 Bake for 20-25 minutes or until golden.
  • 13 Serve and enjoy!

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