If you've never tried roasted pineapple with rum, you've been missing out! There's just something wonderful about rum, sugar and pineapple combined! I created my own version by adding a bit of cayenne pepper for a spicy kick, and everyone loved it! You can serve this as a side dish, inside a burger, as a topping for your hot dogs or tacos, or as a dessert. It's that versatile! Enjoy it!