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Pumpkin, Cinnamon and Caramel Monkey Bread

  • Prep 10 min
  • Total 60 min
  • Ingredients 6
  • Servings 12
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Ingredients

3
packages Pillsbury™ Grands!™ pumpkin spice rolls with icing
2/3
cup sugar
1/3
cup caramel pieces or chips
1/3
cup chopped walnuts
3/4
cup melted butter
1
cup brown sugar

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
538.5
% Daily Value
Total Fat
25.3g
39%
Saturated Fat
12.1g
60%
Cholesterol
30.5mg
10%
Sodium
1252.3mg
52%
Total Carbohydrate
72.7g
24%
Dietary Fiber
1.8g
7%
Sugars
28.2g
Protein
7.5g
% Daily Value*:
Vitamin C
0%
0%
Calcium
4.10%
4%
Iron
15.90%
16%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

You may use Pillsbury™ Cinnamon Grands!™ in place of the Pumpkin Spice-flavored Grands!™.

Directions

  • 1 Preheat the oven to 375 °F.
  • 2 Cut the Pillsbury™ Grands!™ biscuits into fourths and sprinkle with sugar.
  • 3 Grease a Bundt pan and add 1 layer of the sugar-coated Pillsbury™ Grands!™, enough to cover the bottom. Sprinkle some of the caramel pieces and walnuts over the bread, and repeat this layering process until the entire pan is full.
  • 4 Combine the melted butter and the brown sugar and stir together. Sprinkle this butter-sugar mix over the top of the bread and bake for 45-50 minutes.
  • 5 Once fully baked, remove from the oven, let cool slightly and serve warm with a glass of milk or a cup of coffee. This bread makes an excellent addition to your brunch, snack or breakfast spread.

It's hard to believe, but Christmas is almost here and with it holiday parties, the decorations I love so much, and the tree we set up in our living room. I love decorating the tree with my husband, daughters, and our granddaughter. I always prepare some snack to get everyone into the holiday spirit. Using Pillsbury™ products, such as Pillsbury™ Grands!™, it really is easy to make delicious breads and sand-wiches for our families, and today I want to prepare for you a crowd-pleasing favorite: monkey bread. The original monkey bread recipe is a product of the 70s and has been traced back to California. In-spired by a sweet, Hungarian breakfast bread, its name makes reference to the pieces of dough that to-gether form the loaf, a puzzle-like bread resembling a barrel of monkeys.

Rate and Comment

Adriana Martin Adriana Martin
September 9, 2015

It's hard to believe, but Christmas is almost here and with it holiday parties, the decorations I love so much, and the tree we set up in our living room. I love decorating the tree with my husband, daughters, and our granddaughter. I always prepare some snack to get everyone into the holiday spirit. Using Pillsbury™ products, such as Pillsbury™ Grands!™, it really is easy to make delicious breads and sand-wiches for our families, and today I want to prepare for you a crowd-pleasing favorite: monkey bread. The original monkey bread recipe is a product of the 70s and has been traced back to California. In-spired by a sweet, Hungarian breakfast bread, its name makes reference to the pieces of dough that to-gether form the loaf, a puzzle-like bread resembling a barrel of monkeys.