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Oatmeal Blueberry Crumble Bars

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  • Prep 5 min
  • Total 30 min
  • Ingredients 11
  • Servings 10
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Blueberry breakfast oatmeal bars are a wonderful on-the-go breakfast, plus they are wonderful as a snack or for a picnic!
by Vianney Rodriguez
Updated Sep 20, 2016
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Ingredients

  • 2 1/2 cups oatmeal
  • 2 1/4 cups flour
  • 1 1/2 cup brown sugar
  • 1 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup butter, melted
  • 3 cups fresh blueberries
  • 1/4 cup sugar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon corn starch

Directions

  • 1
    Preheat oven to 375°F.
  • 2
    Spray a 9x13 baking pan with non-stick cooking spray.
  • 3
    In a large bowl mix together oatmeal, flour, brown sugar, baking soda, ground cinnamon and salt until well combined. Pour over melted butter and mix well.
  • 4
    Press half of the oatmeal mixture into prepared pan.
  • 5
    In a separate bowl, toss blueberries, lemon juice and cornstarch together. Spoon the mixture over the crust and sprinkle remaining oatmeal mixture over blueberries.
  • 6
    Bake for 20-25 minutes or until golden brown. Remove from oven and allow to cool.
  • 7
    Slice and serve.

Expert Tips

  • tip 1
    Try strawberries, blackberries or cherries in this recipe for a wonderful summer breakfast idea.
  • tip 2
    Slice, wrap and store in fridge for a great snack.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Blueberry breakfast oatmeal bars are a wonderful on-the-go breakfast, plus they are wonderful as a snack or for a picnic!
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