We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Ver en Español
  • Facebook
    0
  • Pinterest
    0
  • Save
    0
  • WhatsApp
  • Print
    0

Mini Pear Brie Bites

  • Prep 25 min
  • Total 45 min
  • Ingredients 7
  • Servings 24

Ingredients

1
can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1
pear, peeled, finely chopped (about 1 1/2 cups)
1
tablespoon packed brown sugar
1/8
teaspoon ground red pepper (cayenne), if desired
1
tablespoon honey
1
round (8 oz) Brie cheese, rind removed, cut into 24 (1/2-inch) chunks
1/3
cup finely chopped pecans
2012 © and ®/™ of General Mills

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
80
Calories from Fat
45
% Daily Value
Total Fat
5g
8%
Saturated Fat
2 1/2g
12%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
135mg
6%
Potassium
30mg
1%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

Serve these bites warm, right out of the oven, while the Brie cheese is soft.

What a pair! Brie cheese chunks and chopped pears cozy up with sweetness and spice in these out-of-this-world party pleasers.

Directions

  • 1 Heat oven to 375°F. Grease or spray 24 mini muffin cups. Unroll dough on work surface; press into 12x8-inch rectangle. Cut into 6 rows by 4 rows to make 24 squares. Gently press squares into mini muffin cups (dough will not completely cover inside of cup; do not press too much).
  • 2 In small bowl, mix pear, brown sugar, red pepper and honey. Place 1 cheese chunk in each cup. Top with 1 heaping teaspoon pear mixture. Sprinkle with pecans.
  • 3 Bake 15 to 20 minutes or until edges are deep golden brown. Cool 5 minutes; remove from muffin pans. Serve warm.

What a pair! Brie cheese chunks and chopped pears cozy up with sweetness and spice in these out-of-this-world party pleasers.

Rate and Comment

What a pair! Brie cheese chunks and chopped pears cozy up with sweetness and spice in these out-of-this-world party pleasers.