We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Join NOW
Ver en Español

Follow Us

  • Facebook
    5
  • Pinterest
    3
  • Save
    0
  • WhatsApp
  • Print
    2

Little Peeper Cookies

  • Prep 1 hr 30 min
  • Total 1 hr 30 min
  • Ingredients 8
  • Servings 24
Comments (0)

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2
cup butter or margarine, softened
1
egg
1
container (12 oz) Betty Crocker™ Whipped fluffy white frosting
Betty Crocker™ yellow gel food color
36
semisweet chocolate chips, cut in half
Yellow candy-coated licorice
Orange candy slices

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Frosted Cookie (Undecorated)
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

Look for gel food coloring in baking supply stores and larger grocery stores. Regular liquid food colors will thin the frosting too much.

Just 4 ingredients and a few candies create deliciously cute chick cookies.

Directions

  • 1 Heat oven to 375° F. In medium bowl, stir cookie mix, butter and egg until dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • 2 Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. cool completely, about 15 minutes.
  • 3 Stir frosting and 2 to 3 drops food color until well blended. Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add chocolate chip halves for eyes, yellow candy-coated licorice for feathers and pieces of orange candy slices for beak and feet.

Just 4 ingredients and a few candies create deliciously cute chick cookies.

Rate and Comment

Just 4 ingredients and a few candies create deliciously cute chick cookies.