We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Español
  • Facebook
    0
  • Pinterest
    0
  • Save
    0
  • WhatsApp
  • Print
    0
  • Email
    0

Italian-Style Queso Fundido with Totino’s™ Pizza Rolls™

  • Prep 10 min
  • Total 45 min
  • Ingredients 3
  • Servings 10
  • Facebook
    0
  • Pinterest
    0
  • Save
    0
  • WhatsApp
  • Print
    0
  • Email
    0

Ingredients

1
package (19.8 oz) Totino’s™ Pizza Rolls™ triple pepperoni frozen pizza snacks
5
cups mozzarella cheese, shredded
10-12 large, fresh basil leaves

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
328.7
% Daily Value
Total Fat
20.7g
32%
Saturated Fat
11.1g
56%
Cholesterol
57.7mg
19%
Sodium
648.5mg
27%
Total Carbohydrate
17.7g
6%
Dietary Fiber
1.2g
5%
Sugars
2.6g
Protein
17.9g
% Daily Value*:
Vitamin C
1.30%
1%
Calcium
42.40%
42%
Iron
7.80%
8%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

Powered By Edamam

Expert Tips

For a vegetarian version of this recipe, use cheese-flavored Totino’s™ pizza rolls.

If you prefer, use a large baking dish with long layers of cheese and Totino’s™ in place of the individual dishes or molds.

Directions

  • 1 Preheat oven to 425 °F.
  • 2 Arrange the Totinos™ on a baking sheet, leaving 1/2 inch of space between each pizza roll. Bake for 12 minutes. Let rest for about 5 minutes.
  • 3 Cut each Totino’s™ pizza roll in 4 pieces.
  • 4 Sprinkle the bottom of individual pans or ramekins with some of the shredded cheese. Cover with a layer of Totino’s™ (approximately 6 pieces per dish) and 2 or 3 pieces of fresh basil. Add another layer of cheese, pizza rolls and basil, ending with a final layer of cheese. Repeat this process for each of the 10 molds.
  • 5 Bake for 4-5 minutes or until the cheese has melted.
  • 6 Serve immediately.

Queso fundido is easy to prepare and an excellent appetizer for parties or family gatherings. It’s so versatile you can combine it with vegetables or meats to create different dishes of varying colors, flavors and textures. In my family, we share a deep interest for everything Italian. We love pizzas, cheese and basil! This passion is what inspired me to create this Italian-style queso fundido. The basil gives it aromatic, fresh flavor and the Totino’s™ interesting texture and a slightly spicy flavor, perfect pairings with the mozzarella. That’s it! You only need 3 ingredients and 45 minutes. Enjoy!

Rate and Comment

Silvia Martinez Silvia Martinez
September 20, 2016

Queso fundido is easy to prepare and an excellent appetizer for parties or family gatherings. It’s so versatile you can combine it with vegetables or meats to create different dishes of varying colors, flavors and textures. In my family, we share a deep interest for everything Italian. We love pizzas, cheese and basil! This passion is what inspired me to create this Italian-style queso fundido. The basil gives it aromatic, fresh flavor and the Totino’s™ interesting texture and a slightly spicy flavor, perfect pairings with the mozzarella. That’s it! You only need 3 ingredients and 45 minutes. Enjoy!