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Ham and Pineapple Pockets

  • Prep 10 min
  • Total 25 min
  • Ingredients 4
  • Servings 8
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Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits
8
ham slices
1/2
cup cut pineapple
12
oz grated mozzarella cheese

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
355.3
% Daily Value
Total Fat
19.4g
30%
Saturated Fat
9.8g
49%
Cholesterol
53.8mg
18%
Sodium
1237.8mg
52%
Total Carbohydrate
28.0g
9%
Dietary Fiber
1.4g
6%
Sugars
4.1g
Protein
17.4g
% Daily Value*:
Vitamin C
10.10%
10%
Calcium
26.60%
27%
Iron
9.70%
10%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

You can add potatoes or queso blanco if desired.

Directions

  • 1 Preheat oven to 375° F.
  • 2 Line a baking tray with non-stick paper.
  • 3 Place a biscuit on a floured surface and roll it out to shape it into a disc. Add 1 slice of ham, 2 pieces of pineapple and a little cheese over half of the dough.
  • 4 Fold the dough over to shape it into an empanada. Use your fingers to press down on the sides.
  • 5 Place the little pockets on the lined baking tray. Bake for 15 minutes or until lightly golden on top.
  • 6 Serve and enjoy!

My kids love ham and pineapple pizza, so changing this favorite dish to something even more delicious was a wonderful idea: we made these little pockets with Pillsbury™ Biscuits and stuffed them with cheese, pineapple and ham. This is the perfect recipe to get your kids involved in the kitchen. My kids had a lot of fun making these pockets and they ate them all. This recipe is perfect for those days when you need something easy for the kids and for those times when they show an interest in helping you in the kitchen. You can use as many fillings as your imagination allows and you’re only limited by what’s in your refrigerator. Try them!

Rate and Comment

Erica Dinho Erica Dinho
September 20, 2016

My kids love ham and pineapple pizza, so changing this favorite dish to something even more delicious was a wonderful idea: we made these little pockets with Pillsbury™ Biscuits and stuffed them with cheese, pineapple and ham. This is the perfect recipe to get your kids involved in the kitchen. My kids had a lot of fun making these pockets and they ate them all. This recipe is perfect for those days when you need something easy for the kids and for those times when they show an interest in helping you in the kitchen. You can use as many fillings as your imagination allows and you’re only limited by what’s in your refrigerator. Try them!