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Goat Cheese and Guacamole Crostini

  • Prep 15 min
  • Total 20 min
  • Ingredients 6
  • Servings 2

Ingredients

1
avocado
5
oz goat cheese, at room temperature
1
spoonful Muir Glen™ fire roasted tomato pasta sauce
Salt and pepper, to taste
1
loaf French bread, thinly sliced
1
tablespoon extra virgin olive oil

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

Add some sprigs of parsley for garnish.

Some of my favorite recipes are for meals that are easy to put together, since I know they won't take all day to prepare and I can enjoy my time doing other things. Besides, sometimes you just want to taste something delicioso without the hassle of complicated preparation. One easy recipe that I make often – specially for eating while watching my favorite television shows – are these tasty crostini with goat cheese-guacamole; a perfect pasabocas (hors d'oeuvre) to share with friends and family. In this recipe I use ingredients that make prep, from start to finish, even faster and more deliciosa for a dish that is ready in 30 minutes or less!

Directions

  • 1 Preheat the oven to 350°F.
  • 2 Cut and peel the avocado. Place in a bowl together with the goat cheese and Muir Glen™ sauce. Salt and pepper, to taste.
  • 3 Using a fork, mix the ingredients until completely incorporated. Taste, and add more salt and pepper if necessary.
  • 4 Brush the slices of bread with oil and arrange on a baking sheet. Bake for about 10 minutes, or until crispy.
  • 5 Remove from the oven and spread each slice with the cheese-guacamole mix.

Some of my favorite recipes are for meals that are easy to put together, since I know they won't take all day to prepare and I can enjoy my time doing other things. Besides, sometimes you just want to taste something delicioso without the hassle of complicated preparation. One easy recipe that I make often – specially for eating while watching my favorite television shows – are these tasty crostini with goat cheese-guacamole; a perfect pasabocas (hors d'oeuvre) to share with friends and family. In this recipe I use ingredients that make prep, from start to finish, even faster and more deliciosa for a dish that is ready in 30 minutes or less!

Rate and Comment

Natalia Carter Natalia Carter
September 21, 2015

Some of my favorite recipes are for meals that are easy to put together, since I know they won't take all day to prepare and I can enjoy my time doing other things. Besides, sometimes you just want to taste something delicioso without the hassle of complicated preparation. One easy recipe that I make often – specially for eating while watching my favorite television shows – are these tasty crostini with goat cheese-guacamole; a perfect pasabocas (hors d'oeuvre) to share with friends and family. In this recipe I use ingredients that make prep, from start to finish, even faster and more deliciosa for a dish that is ready in 30 minutes or less!