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Fun Fruit by the Foot™ Maracas

  • Prep 30 min
  • Total 30 min
  • Ingredients 5
  • Servings 2

Ingredients

1
small package of brownie mix (approximately 7 oz)
2
bags of Fruit by the Foot™ Flavor Mixers
2
pretzel sticks
2
tablespoons of white frosting
1
egg shaped cookie cutter

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

You can make several pairs with the rest of the brownies.

Maracas always help us remember the festive nature of our colorful culture. Decorate these maracas with blue, red and white, using the colors found in many Latin American flags.

Directions

  • 1 Bake the brownies as per their instructions, let cool a bit.
  • 2 Use the cookie cutter to cut out 2 egg shapes pieces from the mold.
  • 3 Open and unroll the Fruit by the Foot™ in red and blue. Cut decorative strips out of each color to decorate the maracas (brownies). Place them over the brownies to double check the fir before adding the frosting.
  • 4 Once your designs are ready, set them aside and cover each maraca with white frosting.
  • 5 Place the Fruit by the Foot™ designs on top of each maraca.
  • 6 Wrap each pretzel stick in red Fruit by the Foot™ then with blue Fruit by the Foot™, leaving spaces of red in between.
  • 7 Insert the sticks into the bottom of the maraca (flip the egg shaped brownie upside down) and you’re ready to go!

Maracas always help us remember the festive nature of our colorful culture. Decorate these maracas with blue, red and white, using the colors found in many Latin American flags.

Rate and Comment

Dariela Cruz Dariela Cruz
September 23, 2015

Maracas always help us remember the festive nature of our colorful culture. Decorate these maracas with blue, red and white, using the colors found in many Latin American flags.