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Fruit Salad with Condensed Milk and Cheerios™

  • Prep 10 min
  • Total 10 min
  • Ingredients 6
  • Servings 2
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Ingredients

1
apple
1/2
cup of melon
1/2
cup watermelon
1
cup strawberries
Condensed milk to your liking
1
tablespoon of Cheerios™ cereal

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
98.4
% Daily Value
Total Fat
0.6g
1%
Saturated Fat
0.1g
0%
Sodium
12.7mg
0%
Total Carbohydrate
24.8g
8%
Dietary Fiber
4.2g
17%
Sugars
18.4g
Protein
1.4g
% Daily Value*:
Vitamin C
106.80%
107%
Calcium
2.70%
3%
Iron
4.80%
5%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

Use the fruit as bowls in which to serve the salad. You can use watermelon, melon, pineapple, or even orange halves.

Directions

  • 1 Cube the apple, melon, and watermelon.
  • 2 Remove the leaves from the strawberries and cut them into slices.
  • 3 Place all of the fruit in a bowl and mix it well.
  • 4 Dress it with the condensed milk to your liking and add the Cheerios™.

There’s nothing more refreshing than enjoying a good fruit salad like this one. It’s a delicious way to start your day, or to serve after dinner as one of the most delightful desserts. Ideally you should use fruits that are in season. This way you’ll not only enjoy them at their peak flavor, but you’ll also get them at a good price. I generally include apples, melons, and strawberries when making the fruit salad. Condensed milk or yogurt-based dressings are among my favorites. Also, I never forget to add a little bit of cereal to the fruit salad to give it that yummy crunchiness. Cheerios™ are perfect for that!

Rate and Comment

Cristina Duffy Cristina Duffy
September 20, 2016

There’s nothing more refreshing than enjoying a good fruit salad like this one. It’s a delicious way to start your day, or to serve after dinner as one of the most delightful desserts. Ideally you should use fruits that are in season. This way you’ll not only enjoy them at their peak flavor, but you’ll also get them at a good price. I generally include apples, melons, and strawberries when making the fruit salad. Condensed milk or yogurt-based dressings are among my favorites. Also, I never forget to add a little bit of cereal to the fruit salad to give it that yummy crunchiness. Cheerios™ are perfect for that!