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Danish Tart with Apple Chips and Dulce de Leche

  • Prep 15 min
  • Total 3 hr 35 min
  • Ingredients 10
  • Servings 4
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Ingredients

For the icing:

1/2
cup powder sugar
2
tablespoons milk or heavy cream
1
tablespoon dulce de leche

For the tart:

2
green medium apples (Granny)
1/3
cup brown sugar
8
oz cream cheese
1
teaspoon vanilla
1/2
cup sugar
3
tablespoons Pillsbury BEST® all-purpose flour
1
package Pillsbury™ Place 'n Bake™ refrigerated crescent rounds

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
524.5
% Daily Value
Total Fat
20.2g
31%
Saturated Fat
11.3g
57%
Cholesterol
64.5mg
22%
Sodium
221.3mg
9%
Total Carbohydrate
84.3g
28%
Dietary Fiber
2.3g
9%
Sugars
75.8g
Protein
4.8g
% Daily Value*:
Vitamin C
7.20%
7%
Calcium
9.30%
9%
Iron
4%
4%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

You can use your favorite fruit jam instead of apple chips.

You can also sauté the apple chips on a frying pan with 2 tablespoons of butter, brown sugar and 1/4 teaspoon cinnamon.

Directions

  • 1 For the icing: Combine powder sugar, milk and dulce de leche.
  • 2 For the tart: Wash and cut the apples into thin slices, preferably with a mandolin so they can all be even in thickness. Remove seeds. Place on a large cookie tray. Sprinkle with brown sugar and bake for 3 hours at 200 ºF. Remove from oven and set aside.
  • 3 Adjust oven temperature to 350º F.
  • 4 In a blender, combine cheese, vanilla, sugar and flour, and set aside.
  • 5 Unroll Pillsbury™ dough on a 13 x 9 baking dish.
  • 6 Add the cheese mixture to the middle, place apple chips over the cheese and seal by overlapping the triangles of dough.
  • 7 Bake for 25 minutes or until golden.
  • 8 Remove from oven, let cool and cover in icing. Serve and enjoy!

This Danish tart offers the perfect opportunity to get together with your friends and enjoy a cup of coffee or tea. It’s very easy to make and the result is delicious. This time, my secret ingredient is dulce de leche, which along with the cream cheese gives this tart a unique and delicious flavor. It’s ideal for whenever you have special guests. Enjoy!

Rate and Comment

Jeannette Quinones Jeannette Quinones
September 20, 2016

This Danish tart offers the perfect opportunity to get together with your friends and enjoy a cup of coffee or tea. It’s very easy to make and the result is delicious. This time, my secret ingredient is dulce de leche, which along with the cream cheese gives this tart a unique and delicious flavor. It’s ideal for whenever you have special guests. Enjoy!