Skip to Content
Menu

Cuban Hot Dog

  • Save Recipe
  • Prep 5 min
  • Total 15 min
  • Ingredients 6
  • Servings 10
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
  • Shop
If you like Cuban sandwiches, I dare you to try these Cuban-style hot dogs. Yes; you read that right! I'm talking about hot dogs served with ham, Swiss cheese, pickles and mustard. They're perfect for lunch on those hot days when we're lounging by the pool or at the beach. You can grill the hot dogs at your location or take them already cooked in a container that keeps them warm. You decide how to cook them.
by Jeannette Quiñones Cantore
Updated Sep 20, 2016
  • Save
  • Share
  • Keep Screen On
  • Shop

Ingredients

  • 10 hot dogs, red meat or pork
  • 10 hot dog buns
  • 10 ham slices
  • 10 pickle slices
  • 10 Swiss cheese slices
  • Mustard, to taste

Directions

  • 1
    Cook the hot dogs in boiling water for 7 minutes.
  • 2
    Serve on buns and add ham, cheese, pickle and mustard.

Expert Tips

  • tip 1
    Serve these yummy hot dogs with a side of French fries or plantain chips.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • If you like Cuban sandwiches, I dare you to try these Cuban-style hot dogs. Yes; you read that right! I'm talking about hot dogs served with ham, Swiss cheese, pickles and mustard. They're perfect for lunch on those hot days when we're lounging by the pool or at the beach. You can grill the hot dogs at your location or take them already cooked in a container that keeps them warm. You decide how to cook them.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">