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Crescent-Wrapped Dogs on a Stick

  • Prep 10 min
  • Total 25 min
  • Ingredients 4
  • Servings 8

Ingredients

8
hot dogs
4
slices (3/4 oz each) American cheese, each cut into 6 strips
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
8
round wooden sticks with one pointed end

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
290
Calories from Fat
200
% Daily Value
Total Fat
23g
35%
Saturated Fat
9g
45%
Trans Fat
2g
Cholesterol
35mg
12%
Sodium
810mg
34%
Potassium
60mg
2%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
4g
Protein
9g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

Looking for baked sandwiches? The check out these cheesy hot dogs baked using Pillsbury® refrigerated crescent dinner rolls – a dinner ready in 25 minutes.

Directions

  • 1 Heat oven to 375°F. Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit.
  • 2 Separate dough into triangles. Wrap 1 dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
  • 3 Bake 12 to 15 minutes or until golden brown. To serve, insert 1 stick into each crescent dog.

Looking for baked sandwiches? The check out these cheesy hot dogs baked using Pillsbury® refrigerated crescent dinner rolls – a dinner ready in 25 minutes.

Rate and Comment

Looking for baked sandwiches? The check out these cheesy hot dogs baked using Pillsbury® refrigerated crescent dinner rolls – a dinner ready in 25 minutes.