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Creamy Mango Smoothies

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  • Prep 10 min
  • Total 10 min
  • Ingredients 4
  • Servings 6
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You're 10 minutes and four ingredients away from a delicious blender drink.
by Qué Rica Vida Cocina
Updated Feb 9, 2016
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Ingredients

  • 2 mangoes, seed removed, peeled, chopped (2 cups)
  • 2 cups mango sorbet
  • 2 containers (6 oz each) Yoplait® Original yogurt French vanilla
  • 1 1/2 cups milk or soymilk

Directions

  • 1
    In blender, place all ingredients. Cover; blend on high speed about 30 seconds or until smooth.
  • 2
    Pour into 6 glasses. Serve immediately.

Expert Tips

  • tip 1
    Mango adds vitamins A and C, and the yogurt and milk add calcium and vitamin D.
  • tip 2
    For the best flavor and color, choose ripe mangoes; look for skins that are yellow with blushes of red.

Nutrition Information

230 Calories, 2g Total Fat, 4g Protein, 49g Total Carbohydrate, 39g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
20
Total Fat
2g
3%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
60mg
2%
Potassium
300mg
8%
Total Carbohydrate
49g
16%
Dietary Fiber
1g
6%
Sugars
39g
Protein
4g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
35%
35%
Calcium
15%
15%
Iron
0%
0%
Exchanges:
0 Starch; 1/2 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • You're 10 minutes and four ingredients away from a delicious blender drink.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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