Tres leches cake is one of my favorite desserts. I’m sure that you’ve tried it at least once, since this cake is very popular throughout Latin America. A few years ago, my sister shared her own recipe with me, and ever since it has turned into the mainstay dessert at any celebration I host. In fact, I’m always finding an excuse to prepare this cake!
The original recipe is only prepared with three kinds of milk, but on this occasion I’ve added a toque of coffee that makes this sweet dessert even more rico.