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Chicken and Couscous Roll-Ups

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  • Prep 15 min
  • Total 15 min
  • Ingredients 8
  • Servings 6
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Looking for on-the-go dinner? Check out these chicken and couscous sandwiches ready in 15 minutes.
by Qué Rica Vida Cocina
Updated Sep 20, 2016
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Ingredients

  • 1 box (5.7 oz) roasted garlic and olive oil-flavored couscous
  • 1 1/4 cups water
  • 1 tablespoon olive or canola oil
  • 1 can (10 oz) chunk chicken in water, drained
  • 6 flour tortillas (8 inch)
  • 6 tablespoons reduced-fat sour cream
  • 1/2 cup chopped tomato (1 small)
  • 1/4 cup chopped fresh cilantro

Directions

  • 1
    Cook couscous as directed on box using water and oil.
  • 2
    Stir in chicken. Spoon about 1/2 cup couscous mixture onto each tortilla. Top each with sour cream, tomato and cilantro. Roll up. Wrap each roll-up securely with foil or plastic wrap; take with you for an on-the-go dinner.

Nutrition Information

330 Calories, 4 1/2g Total Fat, 17g Protein, 57g Total Carbohydrate, 3g Sugars

Nutrition Facts

Serving Size: 1 Roll-Up
Calories
330
Calories from Fat
40
Total Fat
4 1/2g
7%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
630mg
26%
Potassium
170mg
5%
Total Carbohydrate
57g
19%
Dietary Fiber
5g
18%
Sugars
3g
Protein
17g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
4 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • Looking for on-the-go dinner? Check out these chicken and couscous sandwiches ready in 15 minutes.
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