We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Ver en Español
  • Facebook
    4
  • Pinterest
    2
  • Save
    0
  • WhatsApp
  • Print
    0

Chia, Fruit and Granola Pudding

  • Prep 5 min
  • Total 4 hr 5 min
  • Ingredients 7
  • Servings 2

Ingredients

2
cups unsweetened almond milk
1/2
cup of chia seeds
1/2
teaspoon vanilla extract
2
tablespoons honey
1
cup strawberries, washed and sliced
2
cups Cascadian Farm™ organic oats & honey granola
1/2
cup almonds, sliced (optional)

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

The chia pudding can be refrigerated 4 to 5 days.

Some days I wake up craving something different. Especially on Mondays, after everything I've eaten over the weekend, I crave something a little lighter. This chia pudding is delicious and easy to make! You can prepare is on Sundays and pack them individually so that you have a portion ready to eat each day. To give it some variety, you can change the types of fruit you use.

You can use any fruit you like instead of the strawberries.

Directions

  • 1 Combine the almond milk, chia seeds, vanilla and honey in a medium bowl. Mix well until the honey has dissolved, cover and refrigerate overnight or for at least 4 hours.
  • 2 Shake before serving. Add a bit more almond milk if the pudding is too thick.
  • 3 Serve with strawberries, granola and almonds if you like.

Some days I wake up craving something different. Especially on Mondays, after everything I've eaten over the weekend, I crave something a little lighter. This chia pudding is delicious and easy to make! You can prepare is on Sundays and pack them individually so that you have a portion ready to eat each day. To give it some variety, you can change the types of fruit you use.

Rate and Comment

Oriana Romero Oriana Romero
September 21, 2015

Some days I wake up craving something different. Especially on Mondays, after everything I've eaten over the weekend, I crave something a little lighter. This chia pudding is delicious and easy to make! You can prepare is on Sundays and pack them individually so that you have a portion ready to eat each day. To give it some variety, you can change the types of fruit you use.