We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Ver en Español
  • Facebook
    11
  • Pinterest
    4
  • Save
    2
  • WhatsApp
  • Print
    7

Baked Churro Diplomas

  • Prep 10 min
  • Total 20 min
  • Ingredients 4
  • Servings 6

Ingredients

1
sheet puff pastry, thawed
1/2
cup sugar
2 1/2
teaspoons ground cinnamon
1/2
stick butter, melted

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

Cut smaller rectangles for smaller diplomas.

It's graduation time! And who doesn't love the sugar and cinnamon goodness of a churro? This Baked Churro Diploma is a fun graduation food idea that skips the deep fryer but not the flavor.

Directions

  • 1 Preheat oven to 425° F. Unfold thawed puff pastry and cut along creases creating 6 rectangular pieces. Place strips on a lightly greased baking sheet and bake for 10 minutes or until golden brown.
  • 2 While those cook, combine sugar and cinnamon. Remove pastry from oven. One by one, dip each piece into the melted butter, and then dredge in cinnamon sugar. Place on cooling rack and allow to dry for 5 minutes.
  • 3 Tie a ribbon around and wish your graduate congrats!

It's graduation time! And who doesn't love the sugar and cinnamon goodness of a churro? This Baked Churro Diploma is a fun graduation food idea that skips the deep fryer but not the flavor.

Rate and Comment

Vanessa Bell Vanessa Bell
September 8, 2015

It's graduation time! And who doesn't love the sugar and cinnamon goodness of a churro? This Baked Churro Diploma is a fun graduation food idea that skips the deep fryer but not the flavor.