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Artichoke, Mushroom and Pasta Salad

  • Prep 25 min
  • Total 1 hr 35 min
  • Ingredients 9
  • Servings 6

Ingredients

2 2/3
cups uncooked penne pasta (8 oz)
2
jars (6 oz each) Progresso™ marinated artichoke hearts, drained, marinade reserved
2
jars (4.5 oz each) whole mushrooms, drained
1
jar (12 oz) roasted red bell peppers, drained, chopped
1/4
cup shredded Parmesan cheese
1/2
teaspoon salt
1/2
teaspoon pepper
1/4
cup toasted walnuts or pine nuts
1/3
cup chopped fresh basil leaves

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
350
Calories from Fat
130
% Daily Value
Total Fat
15g
23%
Saturated Fat
3 1/2g
17%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
820mg
34%
Potassium
190mg
5%
Total Carbohydrate
43g
14%
Dietary Fiber
5g
21%
Sugars
4g
Protein
11g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
60%
60%
Calcium
8%
8%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

Enjoy this delicious salad made using pasta, Progresso® artichoke hearts and mushrooms – a perfect side dish!

Enjoy this delicious salad made using pasta, Progresso® artichoke hearts and mushrooms – a perfect side dish!

Directions

  • 1 Cook and drain pasta as directed on box. Place pasta in large bowl; cover.
  • 2 In 10-inch skillet, heat reserved artichoke marinade over medium-high heat. Cook and stir artichokes and mushrooms in marinade 2 minutes. Add to pasta, along with roasted peppers, cheese, salt and pepper; toss well. Cover and refrigerate until well chilled, about 1 hour.
  • 3 Spoon pasta mixture onto large serving platter. Top with nuts and fresh basil.

Enjoy this delicious salad made using pasta, Progresso® artichoke hearts and mushrooms – a perfect side dish!

Rate and Comment

Enjoy this delicious salad made using pasta, Progresso® artichoke hearts and mushrooms – a perfect side dish!