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    69

Apple Nachos

  • Prep 20 min
  • Total 50 min
  • Ingredients 10
  • Servings 4
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Ingredients

2
medium-sized Gala apples
Lemon juice, to taste
1/2
cup chocolate chips
1
tablespoon coconut oil
1/4
cup strawberries
1/4
cup blueberries
2-3 tablespoons granola
2-3 tablespoons shredded coconut
2-3 tablespoons sliced almonds
Yoplait® Original plain yogurt, to taste
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
298.3
% Daily Value
Total Fat
15.6g
24%
Saturated Fat
9.3g
46%
Cholesterol
4.2mg
1%
Sodium
22.7mg
1%
Total Carbohydrate
38.9g
13%
Dietary Fiber
4.9g
20%
Sugars
30.0g
Protein
3.6g
% Daily Value*:
Vitamin C
25.50%
26%
Calcium
5.70%
6%
Iron
5.60%
6%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

For crunchier nachos, place this plate in the refrigerator for 30 minutes or until the chocolate has hardened.

Directions

  • 1 Thinly slice the apples. Sprinkle with some lemon juice to prevent them from browning.
  • 2 Melt the chocolate chips with the coconut oil in a double boiler. You can also use the microwave, but be extra careful to avoid burning the chocolate.
  • 3 Now, all you have to do is serve the nachos! Start with a layer of apples and pour some of the melted chocolate over the top. Continue with this process, layering apple and chocolate until you’ve used all the apple slices.
  • 4 Cut the strawberries and arrange over the top with the blueberries and more chocolate.
  • 5 Add the granola, shredded coconut and almonds. To finish, top these nachos with some of the yogurt and serve.

I have a sweet tooth; that's why I have a hard time saying no to a delicious dessert. For this reason, lately, I have been preparing sweet recipes that I don’t feel guilty about later. Fruit pizza is a big thing, but I wanted to try something fun and different that I knew my kids and I would like. That’s why I prepared these delicious apple nachos!

Rate and Comment

Carla Gutierrez Carla Gutierrez
September 20, 2016

I have a sweet tooth; that's why I have a hard time saying no to a delicious dessert. For this reason, lately, I have been preparing sweet recipes that I don’t feel guilty about later. Fruit pizza is a big thing, but I wanted to try something fun and different that I knew my kids and I would like. That’s why I prepared these delicious apple nachos!