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Fiesta de Chilcanos
Prep2min
Total5min
Ingredientes6
Porciones1
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Ingredientes
2
oz de Pisco o brandy claro
2
gotas de amargo (bitters)
2
cubos de hielo
4
Ginger ale, al gusto
1 rodaja de lima
1
lime wedge
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Instrucciones
1
En un vaso alto (long drink) echar el Pisco, hielo, gotas de amargo y la rodaja de lima. Llenar con ginger ale bien helada, remover con la ayuda de una cucharilla de bar, y servir.
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En vez de Ginger Ale, agregar:
1 oz de: Jugo de naranja, Jugo de tamarindo, Infusión de canela, Infusión de hierbas o 1 oz de simple syrup (miel hecha en casa) y luego llenar el vaso con Soda.
Si tienes los ingredientes listos con anticipación hará la preparación muy fácil y rápida. Un Chilcano se prepara en cuestión de minutos.
Puedes decorar con: Aguaymantos frescos (golden berries), cáscara de naranja, hojas de huacatay o palitos de canela.
Si se sirve antes de la comida, con algunos aperitivos.
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No hay información nutricional disponible para esta receta
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