Chef Recipes - How to Cook Like a Chef | Qué Rica Vida

Chef’s Corner

 

Martha Chapa: An Artist in the Kitchen

Martha Chapa: An Artist in the Kitchen

Thanks to her evident sensibility, Martha Chapa Benavides has managed to establish herself as a fine artist in Mexico’s contemporary art scene, as well as an internationally renowned sculptor, researcher and cook. Through her works, Chapa has been able to

Chef Paulina Abascal: Dulces Besos For Mom

Chef Paulina Abascal: Dulces Besos For Mom

Influenced by her parents, who were always big on eating well, good food and spending family time at home in the kitchen

Frédéric Camonin: How to Plan the Perfect Dinner!

Frédéric Camonin: How to Plan the Perfect Dinner!

How do you plan the perfect dinner? Most importantly, how do you do it when you have people of different ages and nationalities sitting at your table?

Laura Flores: An Artist in Search of Challenges

Laura Flores: An Artist in Search of Challenges

With a career that spans 36 years and having earned the admiration of an audience that respects her as an actress, singer and TV hostess, Laura Flores is in the search for roles that pose a challenge to her as

Ricardo Trillos: A Lover of Chocolate and Noble Causes

Ricardo Trillos: A Lover of Chocolate and Noble Causes

Good things in life almost always get to us when we least expected. This is the way Ricardo Trillos thinks, a professional accountant who just because of chocolate decided to dedicate himself to the biggest pleasure of all: “making people

Chef Amalia Moreno-Damgaard and Guatemalan Cuisine

Chef Amalia Moreno-Damgaard and Guatemalan Cuisine

For almost 20 years, Amalia Moreno-Damgaard was an important executive in various banks in the Midwest. With a master’s degree in international business and culture, advising companies and recommending international financial strategies was her world. However, Amalia had a strong

Diego Hernández Baquedano Opens Up His Heart

Diego Hernández Baquedano Opens Up His Heart

Diego Hernández Baquedano is one of the culinary stars of the moment.

Rocío Camacho and Pre-Hispanic Cuisine

Rocío Camacho and Pre-Hispanic Cuisine

Very early in the morning, chef Rocío Camacho starts washing and deveining chilies, roasting spices and grinding the grains that add aroma and flavor to her popular moles.

Chef James Tahhan: Fan of Chiles and Passionate about Education

Chef James Tahhan: Fan of Chiles and Passionate about Education

Despite his youthful appearance, you just have to listen to Chef James for a few minutes to realize he is a well-rounded professional in the culinary arts. He told us that at an early age he rather be in the

Chef Yogui and His Yoga-Inspired Culinary Creations

Chef Yogui and His Yoga-Inspired Culinary Creations

Something that distinguishes Chef Yogui is his search for balance, harmony and the exquisite flavors in each one of his dishes. When I talk about balance I mean that his passion for gastronomy and yoga took him to experiment with

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