Cristina Duffy, Author at Que Rica Vida
Cristina Duffy

Cristina Duffy

Even though my college degree says I’m a Business Administrator and Human Resources specialist, I actually define myself as more of a globetrotter. I’m obsessed with traveling because it means learning about new cultures, seeing the world in a different way and, the best of all, enjoying wonderful cuisines. I am from Colombia but years ago I chose California as my home. It is one of the most multicultural places in the world. In my new home, I keep discovering the great variety of Mexican dishes, the similarity between Caribbean cuisine and that of my home country, and the exquisite foods of Central America. Of course, I also get to enjoy my beloved Colombian cuisine. I invite you to explore the city with me. Join me in my gastronomic adventure and lets discover the culinary treasures hidden in every corner of Los Angeles and its surroundings.

Articles Written
Posted on September 28, 2014

Queso Fundido with Salsa Verde

Queso fundido is one of the best Mexican appetizers. It’s impossible to resist the intense flavor of melted cheese…

Posted on September 25, 2014

Sapote Shake

Sapote is a tropical fruit commonly found in Central America, Mexico and South America. The pulp is sweet and fleshy…

Posted on September 24, 2014

Chicken and Pasta Soup with Fall Vegetables

Posted on September 16, 2014

Creamy Guacamole with Hard-Boiled Eggs

Guacamole is one of Mexico’s most well known recipes. The fame of this snack or aperitivo has extended to every …

Posted on September 14, 2014

Tomato Basil Garlic Bread

Featured Video
  • How to Make Chocoflan

    How to Make Chocoflan

    Chocoflan combines two delicious desserts: chocolate cake and flan! Discover a simple and easy chocoflan recipe, a blend of classic Mexican desserts.

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